Consumer（消费者）

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• Which Consumer Direct sample store archive contains both a seller organization and a consumer direct organization？（）

  A . FashionFlow.sar B . ConsumerDirect.sar C . ConsumerDirectOrganizationStructure.sar D . ConsumerDirectStore.sar E . BasicStore.sar

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• 消费者物价指数（Consumer Price Index），英文缩写为CPI，是反映与居民生活有关的商品及劳务价格统计出来的物价变动指标，通常作为观察通货膨胀水平的重要指标。被认为发生严重通货膨胀的标准是（）。

  A . CPI>3% B . CPI>5% C . CPI>10% D . CPI>15%

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• Equilibrium（for the individual consumer）单个消费者的均衡

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• 消费者剩余（Consumer surplus）

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• 在jms中，如果一个producer在发送消息时consumer没有alive，则设置（）才能使得consumer起来后接收到消息。

  A . consumer不可能接收到消息 B . 一定要配置persistance C . 只要消息没有timedout就可以 D . consumer总能够接收到消息

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• 英译中：Consumer physical distribution

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• 消费者（Consumer）

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• 有效客户响应（Efficient Consumer Response，ECR）的核心内容有（）

  A . 以较少的成本为供应链上的客户提供更好的产品、更好的库存服务和更多的便利服务 B . 确保商家能及时获取客户反馈信息 C . 利用准确、及时的信息支持有效的市场生产及后勤政策，这些信息以EDI的方式在贸易伙伴间自由流动 D . 确保客户能随时获得所需商品

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• Consumer price index 消费者价格指数（CPI）

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• consumer

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• The consumer decision-making process ends with the consumer's purchase of the product.

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• 原文：That so-called sale is a scheme to swindle the consumer.译文：所谓的大贱卖只是个欺诈消费者的骗局。

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• 原文:That so-called sale is a scheme to swindle the consumer.译文:所谓的大贱卖只是个欺诈消费者的骗局。

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• What is a conspicuous non-consumer？

  A．A poor person who pretends to be very rich. B．A very rich person who gives the impression that he/she doesn't know what to spend money on. C．A very rich person who boasts about how little he/she spends.

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• 听力原文： Man: And now with today's consumer report, here's Consumer Affairs Editor Alice Dunn to tell us about the nutritional value of bread.

  Woman: Thank you, Chris. You know, today—with so many Americans counting calories and wanting to eat more natural foods—there are many new kinds of bread on supermarket shelves, high fiber bread, wheat germ bread, low calorie bread, to name only a few. Well, despite the variety, the principal ingredients of bread have remained the same. flour, water, and yeast. There may be a few other things added as food for the yeast to help it develop or as agents to assist the baking process, but these additives appear in minute quantities and have little effect on calories or nutrition. Man: Well, what about the differences between white bread and whole grain bread, Alice？ Is whole grain bread really superior nutritionally？ Woman: Both have their advantages, Chris. Whole grain bread does have more fibers of course, and the bulk which the fiber provides can be useful in digestion. White bread has a finer texture. The reason that so many people feel white bread is nutritionally lacking is the bleaching process. Bleaching, which gives bread its distinctive white color, does remove many nutrients. But what many people are unaware of is that these nutrients are added back into the bread after the bleaching process. And this re-adding process has a distinct advantage for some people. One nutrient that is re-added, iron, is unbounded in white bread whereas the iron which is retained in its natural state in whole grain bread is bonded to other chemical constituents. Studies have shown that some people have difficulty absorbing the bonded iron but can readily absorb the unbounded iron in bleached white bread. Probably the soundest advice for most people is to eat some of both types of bread. And now here's a story which makes the good old days seem that much further in the past. Do you still remember the nickel candy bar that you used to buy on the way home from school when you were a child？ Well, after successive increases to 10, 15, and 20 cents, the old nickel candy bar is now going to cost you a quarter. Candy manufacturers report that the bars will be larger. But, whereas the price is increasing 25%, the average weight increase for a bar is only 14%. Man：Thank you, Alice. We'll have more news after we return from a commercial break. 19.According to the report, what are the three main ingredients found in bread？ 20.What advantage does unbounded iron offer？ 21.Which of the following statements about bread is true？ 22.What gives white bread its distinctive color？ (39) A．Fiber, wheat germ and water. B．Iron, flour and yeast. C．Yeast, flour and fiber. D．Flour, water and yeast.

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• 分布式执行框架采用Producer－Consumer模型。（)

  是 否

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• 企业对消费者的电子商务模式: Bussiness－to－Consumer （B2C)

  是 否

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• 以下关于Kafka消息消费者Consumer读取消息的描述，错误的有（）

  A．消费者从右至左顺序读取消息 B．onsumer使用OFet来记录读取的位器 C．图片中的蓝色框为Kaka的一个Tpic，即可以理解为一个列队，每个格子代表一条消息 D．生产者产生的消息逐条放到Topic的末尾

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• 在kafka中，关于Consumer说法正确的是（）

  A．onsumer主要进行数据消费 B．onsumer 消费数据时需要指定Topic C．多个onsumer配置相同的groupid 时，这些onsumer消费的数据不会重复 D．新Consumer API 消费数据不用指定Zookeeper地址

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• Consumer surplus 消费者剩余

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• 耐用品消费支出（consumer durable expenditure) 名词解释

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• 消费者剩余（consumer surplus) 名词解释

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• 过境消费（in the territory of one member to the serv-ice consumer of any other membeir)

  过境消费(in the territory of one member to the serv-ice consumer of any other membeir)

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• Markets are （) as consumer and industrial markets.

  A．classified B． classifying C． classifies

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